Last year, a delayed flight had the chief operating officer (COO) of the food and beverages firm that runs GVK lounge at Mumbai airport don a pair of gloves and rummage through a bin on the premises to find out why it had spilled over.
from food-entertainment - Retail News | Latest Retailing & Retail Industry Information and Updates: ET Retail : ETRetail.com https://ift.tt/2CYxSbP
Monday, 5 November 2018
Peek into airport bins serious business, food firm cuts waste and saves Rs 1.2 crore
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