As safety and hygiene gains importance in the Covid-19, ready-to-cook and ready-to-eat segments, be it instant noodles, pasta, snacks, frozen foods, or do-it-yourself meals, are flying off the shelves
from Latest News https://ift.tt/2Qd1nfe
Thursday, 20 August 2020
Stay-at-home consumers push ready-to-eat sales; segment may double in 2 yrs
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